Filet Mignon 41.95 The most tender of cuts, the charbroiled filet mignon cooked to your specifications. Served with potatoes and fresh vegetables.

New York Sirloin Steak 39.95 The most tender cut of charcoal broiled New York Sirloin steak.

Fresh Atlantic Salmon 37.95 A fresh salmon fillet sautéed in a light lemon butter sauce splashed with white wine.

Roast Prime Rib of Beef 39.95 Perfectly roasted Canada AAA prime rib of beef au jus (minimum order for 20 guests or more).

Petto di Pollo alla Sophia 37.95 A boneless breast of chicken stuffed with ham, artichoke hearts, cheese, herbs and spices sautéed in a light white wine and mushroom sauce.